In this episode, we tackle Ben & Jerry’s Ron Burgundy flavor; Butterfinger Peanut Butter Cups; Gingerbread Twix; and cheap, new McDonald’s sandwiches. We also converse about our shopping habits, admit how we learn about new products, and, of course, share our Noshes of the Week.
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Here are links to products and reviews we mention in the show:
Follow Up
- Junk Food Guy’s Pecan Pie Pringles review
- The Impulsive Buy’s Jack in the Box Brunch Burger review
- Junk Food Guy’s Rally Bar review on So Good Blog
Nosh or Not
- Eater’s Ben & Jerry’s Scotchy Scotch Scotch Ice Cream post
- Grub Grade’s Dollar & More post
- Confectionery News Butterfinger Peanut Butter Cups post
- The Impulsive Buy’s Gingerbread Twix and M&M’s post
Nosh of the Week
- The Impulsive Buy’s Keebler Town House Mediterranean Herb Pita Oven Baked Crackers review
- Junk Food Guy’s Spoonable Brooklyn’s Saucy Caramel review
- Junk Food Guy’s Spoonable Brooklyn Butterscotch and Peppered Orange Caramel review
- On Second Scoop’s Talenti Peppermint Bark Gelato review
- Grub Grade’s Trader Joe’s Dark Chocolate Peanut Butter Cups photo on Twitter
The Mediterranean herb pita crackers are really addictive. I was surprised by the amount of flavor on each cracker, and the leftover residue that got on my fingers. They really do taste like pizza.